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Pesto

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Product lines

2 of 30

One line per product on the supplier's invoice. When you add a line, we copy the duty rate from the line above.

Currency and exchange rate

Rate shown as

Use the rate on your bank or forwarder's paperwork.

Shipment costs

Allocation method

Splits freight, insurance and fees by each line's share of the invoice value.

Most food imports are 0%. Shown separately, never added to landed cost.

What your shipment lands at

£6,985.91

Landed cost, total

17.7%

Uplift on invoice value

£0.00

Import VAT, shown separately

Recoverable if you're VAT-registered. Not included in landed cost.

Cost by line

Landed cost by product line, allocated by value
LineShareGoodsFreightInsuranceDutyFeesLandedPer unitUplift
Extra virgin olive oil 500ml73.0%£4,334.40£328.70£21.91£304.53£113.22£5,102.75£4.2517.7%
Balsamic vinegar 250ml27.0%£1,599.60£121.30£8.09£112.38£41.78£1,883.16£3.1417.7%
Total100.0%£5,934.00£450.00£30.00£416.91£155.00£6,985.91–17.7%

Your £5,934.00 invoice lands at £6,985.91, an uplift of 17.7%. Extra virgin olive oil 500ml costs £4.25 a unit landed, against £3.61 on the invoice.

Want landed costs on every PO? In Pesto you can add haulage and duty to each supplier PO.

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These figures are estimates based on your inputs. They're not customs or tax advice. Check duty rates against the UK Global Tariff for your commodity codes, and ask your broker or accountant how to treat import VAT.

Frequently asked questions

Why doesn't landed cost include import VAT?
Which exchange rate should I use?
How do I find my duty rate?
Should I allocate freight by value or weight?
Can I use this for UK suppliers?
Is my data saved?

Got your landed cost? Put it to work.

Bring a supplier invoice to a demo and we'll show you how Pesto records it, from the supplier PO to the lot cost behind your margin.

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